Product
Herbs
28,50 €
47,50 € / kg
The INTERESTING mix!
Out of stock
Description
The exquisite herbs make this Swiss cheese fondue mix particularly flavorful!
Four specially selected Swiss cheeses, white wine, corn starch, cherry brandy, lemon juice and an excellent blend of herbs.
LACTOSE FREE!
Packaging size: 600g (2-3 portions)
Guarantee declaration of the supplier:
We hereby declare that no GMOs or derivatives have been added to the above-mentioned article.
We hereby confirm that the product supplied by us complies with the currently applicable food law provisions of the EU Regulations on the labeling, authorization and traceability of genetically modified food and feed (EC Regulation 1829/2003 and EC Regulation 1830/2003).
Additional information
| Weight | 0.600 kg |
|---|---|
| Composition: | 69% Swiss and Grisons hard and semi-hard cheese, 31% wine and other ingredients. |
| Milk Art: | 100% cow's milk |
| Ingredients: | Cheese, white wine, corn starch, kirsch, mixed herbs, lemon juice, sodium carbonate |
| Durability: | 50 days from product labeling |
| Food name | Fresh fondue mix ready to use |
| Food business operator | Pontresina Dairy Cooperative |
| Place of origin | Switzerland |
| Alcohol content | 4 % vol |
| Net quantity | 0.6 kg |
Ingredients
Swiss cheese, white wine, corn starch, kirsch, mixed herbs, lemon juice, acidity regulator, sodium carbonate.
Nutritional values
Nutritional values per 100 g
| Calorific value kj | 1242 kJ |
|---|---|
| Calorific value kcal | 299 kcal |
| Fat | 24 g |
| thereof saturated fatty acids | 15 g |
| Carbohydrates | 3 g |
| thereof sugar | 0,9 g |
| Protein (egg white) | 19 g |
| Salt (sodium chloride) | 0,97 g |
Product safety
Manufacturer information
Pontresina Dairy
Via Cruscheda 3
CH-7504 Pontresina
Responsible person in the EU
Importer:
isiTrade UG
Daniel Isenrich
Stargarder Str. 26
81927 Munich
isiTrade UG (haftungsbeschränkt) is an import/export and trading company based in Munich that specializes in high-quality branded products.
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Opening hours
- Monday - Friday: 10:00 - 17:00
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